So, while my mom and I were at Target the other day, I saw these little mini graham cracker pie crusts and thought, “Yes. Tiny personal pie. How could that possibly be a bad idea?”
This was the best worst idea I’ve ever had.
These are literally just cold prep Jello chocolate pudding poured into tiny little pre-made pie crusts. They took me literally five minutes to make and…
Oh. Oh, my gaw.
They’re. So. Good.
And too damn convenient to eat. With a normal pie, I have to pull it out, cut a slice, dirty a plate, recover the pie, put it back. I’m the worst at cutting slices of pie, especially if they have a graham cracker or cookie crust because they crumble super easily, so I’ll eat, like, a slice after dinner or whatever.
These little things? Literally grab a pie, grab a fork, and go. I only have the one picture of them, because I ate them before I got a chance to take any more.
Super simple. Super delicious. Despite how much weight you’re guaranteed to gain from pounding them one after another, I highly recommend making them just for the look of shock and horror on your friends and family’s faces when you tell them, “I ate three pies by myself, today.”
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